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Bar Towel News Editor
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McAuslan Brewing and Local 4 Restaurant are teaming up for a beer dinner on Thursday November 16th at 7 PM.
Chef Nancy Gilmour will be creating a 4 course menu that will be friendly to both veggies and carnivores alike, and each course will be paired with a different McAuslan brew, including a couple of things very rarely seen before in Ontario.
Tickets are $30 in advance or $35 at the door. To reserve tickets, Contact Local 4.
