Categories: Bar/Restaurant NewsPublished On: June 28, 2006

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Bar Towel News Editor

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According to a recent post on the University of Waterloo student info blog uwstudent.org, the Grad House bar is dropping all Molson & Labatt products in favour of Ontario craft brews:

The pub run by the Graduate Student Association will continue to serve Guinness Stout made by Guinness and Co. from Ireland, but that will be its only major brewery offering.
Otherwise it will only serve beers from local breweries like Wellington Brewery in Guelph, Steam Whistle Brewing in Toronto, Mill St. Brewery also in Toronto, and Brick Brewing Company on King Street in Waterloo.
GSA President Marek Ratajczak said of the change, “it fits better with the culture of the Grad House.”