Categories: Bar Towel Radio, FeaturePublished On: November 10, 2018


Cass Enright


I had heard amongst the beer community that the Cowbell Brewery in Blyth, Ontario (a small village in Huron County) had to be seen to believed. And when I visited for the first time at the end of the summer, I realized that the early architectural illustrations and photos I had seen definitely did not do it justice.

Cowbell is a very impressive facility, a sparkling brewery and restaurant that emerges up from the Ontario countryside as a beacon for beer in this small community. During my visit I was fortunate to chat with Stephen Rich, the Brewmaster and Director of Brewing Operations at Cowbell. In this episode of Bar Towel Radio we chat about Stephen’s start in beer and how he got involved in Cowbell, the beer program and some of the unique methods and equipment that Cowbell employs at the brewery, and what’s in store for Cowbell now and in the future. You can hear the pride that Stephen has for Cowbell and what the Sparling family is doing in Blyth, so give it a listen and get yourself up there for a visit soon.

Give a listen to this episode of Bar Towel Radio below or on iTunesGoogle Play or Stitcher: